The white cow is resilient...

Batyrbek Arystanov, a resident of Kyzylorda who once worked as a builder, opened a farm in 2009 with his younger brother. In 2015, a rice farmer with more or less cattle approached the Agricultural Credit Corporation and bought a horse. However, he considered it good to grow another tree so as not to disturb the thieves. Later, after his retirement, he bought a Kazakh white cow through the Sybaga program of the same reliable financial operator.

“In 2021, we brought 100 white heifers from Russia to the village of Kogaly in the Syrdarya region. Why do you say white, before it was Auliekol, Angus, Hereford, etc. We raised cattle. Then I learned that this breed is resistant to our climate. Now those imported cows are calving, 80 percent is a big success. Most of them could not stand the path and gave up,” says Batyrbek Arystanov, founder of the Seyitbek farm.

Now purebred carcasses are bred along the Sarysu River in Zhezkazgan. Until the entrepreneur put the meat on the market. If there is an order, beef will be sold this fall, for which the bulls will be transferred to a farm with fattening status in Shagan, according to the terms of the program. And with the increase in livestock, the number of workers increased by 3 people. By the way, the agribusinessman will take advantage of this opportunity and this autumn will again apply to the corporation and bring 40-50 head of white cows from the neighboring country.